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weston-heirloom-vegetable-tomatoes grange

School lunches to use more local produce

Connecticut is one of eight states selected by the United States Department of Agriculture (USDA)…

TurkeyPlatter

Food safety tips for cooking Thanksgiving turkey

WASHINGTON, Nov. 25, 2014 – The Thanksgiving meal is the largest many cooks prepare each year….

A recall has been issued for beef sent to a Whole Foods distribution center in Connecticut.

Whole Foods issues recall for beef distributed in Connecticut

A Missouri company has issued a recall of more than 4,000 pounds of possibly tainted…

Weston High School students who circulated a petition asking for an increase to the size of school lunches, from left, Kei Pritsker, Connor Gorkin, Ethan Lee-Tyson, and Asher Lee-Tyson.

Weston students are fed up with the size of school lunches

“We are hungry!” That’s the cry of Weston High School students who signed a petition…

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